Homer'sWorld

We are having Indian food for the Amazing Race viewing tonight. I made a parsnip-onion-carrot-potato curry using Madras Curry Paste. I went to the Indian food store and wandered around, so many unusual things. I asked the clerk if he knew of any Indian cooking classes here in Tucson and he told me no, but that there were a lot of videos on Youtube, and he was right.





















Curry.

I am going to make Saag paneer first, once my fridge gets fixed.

Sandy and Puff.

Sandy came by for a visit and Mama Cat enjoyed the attention the most.